Polpette Napoletane 拿玻里茄醬肉丸

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Polpette Napoletane 拿玻里茄醬肉丸

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6 / pcs

 

傳統意南拿玻里滋味,牛豬肉以外更加入松子仁及葡萄乾製成大大粒肉丸!

These hearty meatballs of beef and pork are flavoured with pine nuts and dried raisins, a traditional flavour of Napoli in Southern Italy.

 

Storage 貯存方法:

Keep frozen 保持冷凍

 

享用建議:

解凍後拆袋,放鍋內加入3湯匙水,慢火加熱20分鐘至熱透,伴意粉或蒜茸包享用。

Serving suggestion:

Defrost and remove from bag. Reheat in a saucepan with 3 tablespoons of water over low heat for 20 min. Serve hot with pasta or garlic bread.